G-Shock club gathering + Mango's birthday celebration at Pantai Seafood Kayu Ara, PJ. I was an hour late for the dinner and by the time I reached there, the food were served. I felt pretty bad to keep them waiting.
Scalding Prawns/ Bak Cheuk Prawns
The best way of cooking method to enjoy the freshness and sweetness of the prawns.
Steamed Fish with Assam Sauce
Palatably tangy with smooth kick from the thick spices was decadently creamy with good fragrance.
Steamed Fish with Soy Sauce
Steamed fish with superior soy sauce was excellent. The meat were fresh, tender and natural sweetness.
Claypot Seafood
The seafood was rich in flavour but too much of curry powder
overly hit my tastebud.
Deep Fried Pork Ribs
The meat pieces were huge with each being tender and juicy.
Marmite Chicken Cubes
Coated with honeyed marmite sauce revealed nectarous and savouriness flavour.
Minced Meat Tofu
Minced meat tofu was simply good with rice.
Stir Fried Vegetables with Mushroom
Green vegetables good for health. Go for more.
Stir Fried Kailan with Garlic
Crunch kailan with great garlic fragrant.
Lotus Paste Pancake
Longan with Sea Coconut
Birthday cake for Mango.
Pantai Seafood Kayu Ara
Lot 13575 Jalan Cempaka PJU 6A
Kg. Sungai Kayu Ara
Petaling Jaya
T: +603 7725 5099
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