Meang Kam RM14
Meang Kam or Miang Kham is a traditional snack in Thailand meaning "eating many things in one bite" wrapped in chaplu leaves. It contains of chili padi, onions, shallots, roasted peanut, ginger, lime and roasted coconut shavings topped with palm syrup or fish sauce.
Thai Style Salad Pork RM15
Most Thai people like to have this dish. Minced pork cooked with fish sauce and spices served with raw vegetables.
Thai Deep Fried Kang Kung RM12
Deep fried with very light batter crispy ad accompanied with sweet spicy sauce which doesnt left any oiliness aftertaste.
Pandan Chicken RM15 (5pcs)
Taste good marinated chicken wrapped with pandan leave.
BBQ Pork Slices
The pork was well marinated and the tangy sauce added the opph tasting. Oppa porky style?
TomYum Seafood Soup RM10 (each)
A must have tom yum soup if you dine in Thai Restaurant. Very tantalizing and appetizing soup served with generous seafood variety.
Green Curry RM18
Not very thick gravy and just nice to go with rice.
Mango Sticky Rice with Coconut Milk RM10
Very nice presented but the portion was slightly small to share with 6 pax.
Thai Style Cassava with Coconut Milk RM8
The texture of this cassava was chewy yet it wasnt rich in flavour.
Thai Style Pumpkin Steamed Egg RM8
A perfect balance of texture which melted in your mouth.
Awet Thai Seafood @ Kampung Kayu Ara PJ
Lot 13544, Jalan Cempaka, Kampung Kayu Ara,
47400 Petaling Jaya, Selangor.
Tel: 03-7725 0175
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